Amount of Alcohol, ethyl in Gourd, dishcloth (towelgourd), cooked, boiled, drained, without salt
Vegetables and Vegetable Products
In 100 g (Grams) of Gourd, dishcloth (towelgourd), cooked, boiled, drained, without salt there is 0 g of Alcohol, ethyl. Change amount
Conversion Calculator |
Choose a measurement for calculation
Alcohol, ethyl
Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Gourd, dishcloth (towelgourd), cooked, boiled, drained, without salt.
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof
|
42.5 g
|
42.5%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof
|
39.7 g
|
39.7%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof
|
37.9 g
|
37.9%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof
|
36 g
|
36%
|
Alcoholic beverage, distilled, whiskey, 86 proof
|
36 g
|
36%
|
Vanilla extract
|
34.4 g
|
34.4%
|
Alcoholic beverage, distilled, rum, 80 proof
|
33.4 g
|
33.4%
|
Alcoholic beverage, distilled, vodka, 80 proof
|
33.4 g
|
33.4%
|
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof
|
33.4 g
|
33.4%
|
Vanilla extract, imitation, alcohol
|
32.9 g
|
32.9%
|
Alcoholic beverage, creme de menthe, 72 proof
|
29.8 g
|
29.8%
|
Alcoholic beverage, liqueur, coffee, 63 proof
|
26 g
|
26%
|
Alcoholic beverage, daiquiri, prepared-from-recipe
|
23.1 g
|
23.1%
|
Alcoholic beverage, liqueur, coffee, 53 proof
|
21.7 g
|
21.7%
|
Alcoholic beverage, rice (sake)
|
16.1 g
|
16.1%
|
Alcoholic beverage, wine, dessert, dry
|
15.3 g
|
15.3%
|
Alcoholic beverage, wine, dessert, sweet
|
15.3 g
|
15.3%
|
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix
|
14.6 g
|
14.6%
|
Alcoholic beverage, whiskey sour, prepared from item 14028
|
14.5 g
|
14.5%
|
Alcoholic beverage, whiskey sour
|
14.1 g
|
14.1%
|
Gourd, dishcloth (towelgourd), cooked, boiled, drained, without salt
Gourd, dishcloth (towelgourd), cooked, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Gourd, dishcloth (towelgourd), cooked, boiled, drained, without salt are listed below.
Water
|
84.29 g
|
84.29%
|
Energy (calorie)
|
56 kcal
|
|
Energy (joule)
|
234 kJ
|
|
Protein
|
0.66 g
|
0.66%
|
Total lipid (fat)
|
0.34 g
|
0.34%
|
Ash
|
0.37 g
|
0.37%
|
Carbohydrate, by difference
|
14.34 g
|
14.34%
|
Fiber, total dietary
|
2.9 g
|
2.9%
|
Sugars, total
|
5.17 g
|
5.17%
|
Calcium, Ca
|
9 mg
|
0.01%
|
Iron, Fe
|
0.36 mg
|
|
Magnesium, Mg
|
20 mg
|
0.02%
|
Phosphorus, P
|
31 mg
|
0.03%
|
Potassium, K
|
453 mg
|
0.45%
|
Sodium, Na
|
21 mg
|
0.02%
|
Zinc, Zn
|
0.17 mg
|
|
Copper, Cu
|
0.085 mg
|
|
Manganese, Mn
|
0.223 mg
|
|
Selenium, Se
|
0.2 µg
|
|
Vitamin C, total ascorbic acid
|
5.7 mg
|
0.01%
|
Nutrients in Gourd, dishcloth (towelgourd), cooked, boiled, drained, without salt